Dave Morrison
Founder & Head Pizzaiolo
The original "Dewey," Dave has hand-crafted every recipe on our menu. His grandmother's dough technique still lives in every crust we bake.
Dewey's pizza has been Worthington's home for handcrafted artisan pizza since 2003. Born from a passion for real ingredients and bold flavors, deweys pizza is more than a restaurant — it's a community tradition.
Dewey's pizza was founded in 2003 on a simple belief: great pizza starts with great ingredients. Our founder, Dave "Dewey" Morrison, grew up watching his grandmother hand-stretch dough every Sunday morning in a small Columbus kitchen. That ritual — the smell of yeast, the warmth of a brick oven, the gathering of neighbors — became the soul of deweys pizza.
What began as a single storefront on N High St in Worthington quickly earned a loyal following. Locals who once stumbled in for a quick slice became regulars, then advocates, then friends. Today, deweys continues that same tradition — sourcing local produce, partnering with Ohio dairy farms, and hand-crafting every crust from scratch, daily.
Dewey's is not a franchise formula — it's a family recipe scaled with care, where every pizza tells a story and every guest leaves feeling like they've been fed by someone who genuinely cares.
We partner with Ohio farms and artisan suppliers to bring the freshest produce, cheeses, and proteins to every pizza we make.
Our stone-deck ovens reach 800°F to create the perfectly blistered crust that Dewey's pizza is known for across Central Ohio.
From school fundraisers to local events, Dewey's pizza is proud to be woven into the fabric of Worthington, OH.
Every slice of deweys pizza reflects a commitment to quality, community, and craft that has guided us since day one.
To craft exceptional artisan pizza using honest ingredients, served in a welcoming environment that brings people together — one delicious slice at a time.
To be Central Ohio's most beloved neighborhood pizzeria — a place where quality never cuts corners and every guest feels at home, every visit.
We commit to sustainable sourcing, honest pricing, and continuous improvement — so that Dewey's pizza keeps earning your trust with every order.
Two decades of pizza, passion, and community. Here's how dewey's grew from a single oven to a Worthington institution.
Dave "Dewey" Morrison opens the original Dewey's pizza at 640 N High St in Worthington, OH — serving 12 pizzas on opening day to a handful of curious neighbors.
Deweys pizza wins "Best Local Pizzeria" in the Columbus Alive Reader's Poll — a recognition earned entirely through word-of-mouth from loyal guests.
Dewey's formalizes partnerships with Ohio farms for produce and dairy, launching the "Fresh from Ohio" sourcing initiative that defines our menu to this day.
Dewey's pizza launches its online ordering platform, making it easier than ever to enjoy artisan pizza at home. Order volume grows 38% in the first year.
Deweys celebrates a milestone: over 50,000 individual guests served since opening — celebrated with a community pizza party open to the entire neighborhood.
Dewey's pizza launches its franchise program, allowing passionate pizza lovers across Ohio to bring the dewey's experience to their communities.
Dewey's pizza is built on principles that guide every dough toss, every topping choice, and every interaction with our guests.
View MenuWe never compromise on ingredient quality. Fresh, real, and honest — every single time, every single pizza.
We are neighbors first. Dewey's pizza reinvests in the Worthington community through local partnerships and events.
From compostable packaging to local sourcing, deweys minimizes its footprint with every box that leaves the kitchen.
Every order is a chance to make someone's day better. We measure success in smiles, not just slices sold.
Dewey's never stops evolving — new seasonal toppings, creative specials, and bold flavor combos keep our menu exciting.
Honest ingredients, transparent sourcing, and fair prices. We believe trust is the secret ingredient in everything we make.
Our passionate team is the heart of Dewey's pizza. Every pizza, every experience, starts with these dedicated people.
Founder & Head Pizzaiolo
The original "Dewey," Dave has hand-crafted every recipe on our menu. His grandmother's dough technique still lives in every crust we bake.
Executive Chef
With a culinary background from Naples and Columbus, Maria leads menu innovation at Dewey's — blending Italian tradition with bold Ohio flavors.
Operations Manager
James keeps the kitchen running like clockwork. From supply chain to shift scheduling, he ensures every order leaves Dewey's perfectly on time.
Guest Experience Director
Priya is the reason every deweys pizza visit feels personal. She leads the front-of-house team with warmth, ensuring no guest ever feels like a stranger.